Oh, Tatte. What a beautiful place filled with the most gorgeous, heavenly pastries! Tatte is definitely my weak spot and I love taking people who visit Boston to the Charles St. location. It can get quite crowded, but the interior is very tastefully designed and there are sweet and savory brunch options and pastries galore. It is a little on the pricey side, but you get what you pay for in quality.
There are a few other locations in Kendall, Brookline (the original location; near St. Mary’s), Harvard Square, etc. I highly recommend a visit if you get a chance – and I’ll let the photos do the talking!
Tatte is seriously #lightinggoals.
Sriracha for their…shakshuka?
Chocolate hazelnut twists…will be my demise!! They remind me of the cinnamon twists my college used to serve at the library cafe which were always a highlight of late nights spent studying. Only these are definitely better. Because I can eat them even when I’m not studying…hehe.
The day I can bake something as beautiful as this will be a glorious day indeed!